Friday, May 2, 2008

The clock is ticking on a Friday afternoon...

My mouth is watering knowing right now in my fridge, just a few feet away, there lies a bevy of delicious craft brewed beers. There is still work to be done, but just how long can I last before I break down and crack open beer number one?

Check back in a few to find out.

Weekend Brews, Week 20, comin' atcha in couple of hours.


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1 comment:

  1. AnonymousMay 2, 2008 at 1:13 PM

    haha...the suspense is killing me. I have yet to correctly guess which beer you are going to review. Get to it!

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